All of the best Puff Pastry Recipes that are shared here on the blog can easily be found listed below.
Whichever recipe you choose to use with this miracle dough, the result gives you a recipe that's flaky and full of flavor. I always keep a package or two in my freezer and you will too after checking out these recipes.
Check out all the other Family Dinner Ideas available to help you create something delicious for your family and friends.
I'm not sure why people believe puff pastry recipes are difficult when in fact they're one of the easiest assortment of recipes like the ones featured on Walking on Sunshine Recipes.
If you've never worked with puff pastry, you're in for a real surprise at just how easy it is to create delicious recipes.
I hope by now you know that if it's something I can do, you can too! And I love to provide lots of step-by-step photos to help us both along the way.
Table of Contents
Puff Pastry Appetizers
Create mouthwatering appetizers using a single sheet of puff pastry. These recipes will definitely impress your guests:
- Tomato Tarts Puff Pastry Appetizer
- Italian Puff Pastry Appetizers
- Tomato and Mozzarella Puff Pastry Bites
- Tomato Puff Pastry Appetizer
- Cheese Puff Pastry Bites
- Puff Pastry Bites Appetizer - with cranberries and brie cheese!
- Caprese Puff Pastry Bites
Holiday Recipes with Puff Pastry
- Christmas Breakfast Danish
- Christmas Tree Puff Pastry - filled with pesto sauce.
- Easter Bunny Puff Pastry
- Nutella Puff Pastry Christmas Tree
- Puff Pastry Christmas Cookies
- Puff Pastry Trees on a Stick
- Puff Pastry Valentine's Day Hearts
- Puff Pastry Valentine Desserts
- Pumpkin Puff Pastry
- Spinach Artichoke Puff Pastry Eggs - perfect for an easy Easter appetizer!
- Spinach Artichoke Puff Pastry Tree
Easy Puff Pastry Desserts
While puff pastry desserts may appear to be difficult to prepare, they're really quite simple to make. They also make a huge impression on your guests when you serve one of these recipes to your guests. Check out these beautiful desserts:
- Apple Cream Cheese Puff Pastry Braid
- Puff Pastry Apple Tart
- Puff Pastry with Cream Cheese and Fruit
- Puff Pastry Cream Cheese
- Puff Pastry Braid
- Puff Pastry with Chocolate Filling
- Puff Pastry Cinnamon Twists
- Apple Desserts with Puff Pastry
- Chocolate Puff Pastry Twists
- Chocolate Puff Pastry
- Raspberry Cream Cheese Puff Pastry
- Blueberry Cream Cheese Puff Pastry - cute heart-shaped danish!
- Chocolate Cream Cheese Puff Pastry
- Apple Danish with Puff Pastry
- Lemon Curd Cream Cheese Puff Pastry
- Apple Wrapped in Puff Pastry
- Puff Pastry Chocolate Twists made in the Air Fryer
Recipe Collections
Looking for more? These roundups feature sweet and savory recipes, from simple appetizers to elegant desserts.
- Puff Pastry Braid Recipes
- Nutella Puff Pastry Recipes
- Cream Cheese Puff Pastry Recipes
- Sweet Puff Pastry Recipes
- Savory Puff Pastry Recipes
- 15 Puff Pastry Recipes for Dinner
- Puff Pastry Thanksgiving Appetizers
- Mini Puff Pastry Appetizers
- Puff Pastry Desserts with Fruit
- Puff Pastry Recipes with Chocolate
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Savory Puff Pastry Recipes
You can use puff pastry for savory recipes as well. Here are a few of my family's favorite:
Puff Pastry FAQ's
To view the answers, simply click on the down arrow (⬇) next to each question. If you have any other questions not answered here, please leave a comment!
Thaw the dough in the refrigerator 3 to 4 hours before you need to use it. If you forget to remove the pastry from the freezer in time for your recipe, you can defrost it at room temperature for about 30 to 40 minutes.
You should always roll out puff pastry to make sure the sheet is the same thickness before using for a recipe. Rolling out puff pastry also helps get rid of the fold lines that occur when you take it out of the package.
Puff pastry should generally be kept refrigerated until you're ready to use it in a recipe or need to defrost it. If it gets too warm, the butter within the layers can melt, compromising its signature flaky texture.
Puff pastry can be stored in the refrigerator for up to one week. It is important to make sure it is wrapped tightly in plastic wrap or parchment paper before storing it in refrigerator.
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