If you haven’t tried Cinnamon Rolls with Heavy Cream yet, you’re missing out on one of TikTok’s most viral and delicious breakfast hacks!
This easy two-ingredient hack turns store-bought dough into soft, fluffy, bakery-style treats—just by adding a rich, creamy upgrade.
Craving more sweet, gooey goodness? Don’t miss our full collection of Best Cinnamon Rolls —perfect for breakfast, brunch, or dessert. Take a look and find your new favorite!
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There’s nothing like the smell of freshly baked cinnamon rolls—and thanks to TikTok’s viral two-ingredient hack, you can enjoy it with zero fuss.
Made with store-bought rolls and a splash of cream, this easy recipe delivers warm, fluffy cinnamon rolls and that irresistible bakery scent in minutes.
Looking for more Refrigerated Dough Recipes? Try my Cinnamon Roll Breakfast Casserole or my Cinnamon Roll Recipe with Canned Cinnamon Rolls.
Table of Contents
Tiktok Cinnamon Rolls
Made with just two ingredients—store-bought cinnamon rolls and heavy cream—these Tiktok Cinnamon Rolls come out soft, fluffy, and perfect for weekend breakfast or even dessert.
The heavy cream transforms them into bakery-style rolls with minimal effort. Once you try them, you might never go back to the plain version again!
Canned Cinnamon Roll Hacks
There are so many delicious things you can do with a can of cinnamon rolls! If you're feeling creative, you can use them to make cinnamon roll pancakes or French Toast Cinnamon Rolls.
Or, if you're in the mood for something a little more indulgent, you can use them to make a cinnamon roll casserole. And these are just a few of the many possibilities - the only limit is your imagination.
Helpful Kitchen Tools
6-Piece Deep Glass Baking Dish Set,More InformationGlass Mixing Bowls SetMore Information11 Piece Stainless Steel Measuring SpoonsMore Information6 Pack Ceramic Coffee Mug SetMore Information
Main Ingredients Needed
Here's a quick overview of the ingredients for this recipe. Find the exact amounts and click the Instacart button to easily add them to your cart – all in the printable recipe card below!
Substitutions and Variations
- For this recipe I used TWO 5-count packages of Pillsbury Cinnamon Rolls.
- Make your own frosting! Check out my recipe for Homemade Cream Cheese Frosting.
- Or you can stir in 2 tablespoons of maple syrup into the frosting before adding it on top of the cinnamon rolls.
- For added sweetness, add a handful of raisins or chopped apples added on top of the rolls before baking.
- Get creative with toppings! In addition to traditional icing, try topping your cinnamon rolls with chocolate sauce, caramel, or even peanut butter. The possibilities are endless!
Step-by-Step Instructions
This section includes step-by-step photos and instructions to guide you through the recipe. For the complete printable version, scroll down to the recipe card below.
Step 1: Preheat your oven to 350°F. Remove cinnamon rolls from cans, setting icing aside. Place rolls in a greased casserole dish and pour heavy whipping cream over each.
Step 2: After baking for 30 minutes, take the cinnamon rolls out of the oven. Let them cool for a few minutes before serving.
Step 3: Drizzle each cinnamon roll with the included cream cheese frosting from the package. Personally, I prefer to gently warm the frosting in the microwave beforehand to make it easier to pour from the container.
Before You Begin!
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Recipe FAQ's
To view the answers, simply click on the down arrow (⬇) next to each question. If you have any other questions not answered here, please leave a comment!
Store baked Pillsbury cinnamon rolls in an airtight container at room temperature for up a day. After that, they should be refrigerated.
Yes, you can freeze Pillsbury cinnamon rolls after they have been baked for up to 3 months.
Storage, Freezing and Reheating Tips
Refrigerator: Store any leftovers in the refrigerator in an airtight container. They should stay fresh up to 5 days after baking.
Freezer: The cinnamon rolls can also be frozen after they've baked. Wrap them in aluminum foil and then place in a freezer-safe plastic bag or storage container for up to 3 months.
Reheating: You can easily reheat any leftovers in the microwave for a minute or two until heated through.
📖 Recipe Card
Cinnamon Rolls with Heavy Cream
Ingredients
- 2 cans Pillsbury Grands Cinnamon Rolls with Cream Cheese Icing
- 1 cup heavy whipping cream
Method
- Preheat the oven to 350°F.
- Open pop cans of cinnamon rolls and remove rolls. Set icing aside.
- Place cinnamon rolls in a greased casserole dish.
- Pour heavy whipping cream over the top of each cinnamon roll.
- Bake for 30 minutes and remove from the oven.
- Top each cinnamon roll with the cream cheese icing.
- Serve and enjoy!
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