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Recipe: Falling off the Bone Barbecue Ribs

You are going to love how easy this recipe for BBQ Ribs is and yes, they do fall off the bone!
Falling off the Bone Barbecue Ribs from Walking on Sunshine Recipes

This week I am sharing a great recipe that is perfect for any special holiday, occasion or any day of the week.  My Colonel and my son LOVE these Falling off the Bone Barbecue Ribs so we do have them often in the summer.

The secret to them is I cook them all day in the crock pot and then put them on the grill. You can even make these the day before if you’re having company and put them on the grill right when your guests arrive.  I do this often when company is coming.  


I like to have a clean kitchen and making the ribs the day before is a great way to keep things looking tidy when company arrives. The meat gets so tender while cooking in the slow crock pot that when you’re finally ready to eat them, the meat will be almost falling off the bone!

Cook the ribs in your crock pot first before finishing them off on the grill. Make sure you check out the printable recipe for my other secret ingredient!

Barbecue Ribs Cooking in the Crock Pot from Walking on Sunshine Recipes
Cook on low for 6 to 8 hours.  Remove from the crock pot and place in a baking dish. Cover the ribs with barbecue sauce. Now, place your ribs on the grill over a medium heat.  You’ll want to keep them on the grill until they look beautiful.  You don’t need to cook them too long because they’re already cooked.  Remove from the grill and cut each rib into an individual serving.

Barbecue Ribs with barbecue sauce from Walking on Sunshine Recipes

Most of the times I use Sweet Baby Rays barbecue sauce.  On special occasions I use homemade barbecue sauce.  You can find the recipe HERE.

Homemade Barbecue Sauce from Walking on Sunshine Recipes

They really are delicious and so EASY.  The meat really does fall off the bone by cooking them this way. Your family will love this recipe and you’ll love how easy it is!





Author: Lois @Walking on Sunshine Recipesprint recipe

Falling Off the Bone Barbecue Ribs

Your family will love this amazing recipe for the most tender barbecue ribs!

INGREDIENTS:

  • St. Louis Ribs or Baby Back Ribs
  • Season Salt or your favorite barbecue rub.
  • Soda – see note

INSTRUCTIONS:

  1. Sprinkle the ribs with the Season Salt or barbecue rub and place in your crock pot.
  2. Add the soda, enough to cover half way.
  3. Cook on low for 6 to 8 hours.
  4. Remove from the crock pot and place in a baking dish and spread the BBQ sauce on top of the ribs.
    Place the ribs on the grill over a medium flame.
  5. Remember at this point your ribs are basically cooked all the way; we’re just finishing them up on the grill to get those amazing grill marks.
  6. Remove from the grill and cut the ribs into individual servings.
Notes:

  1. I like to use Coca-Cola. But you can use 7 Up, Ginger Ale; just make sure you use a soda with sugar. No diet allowed for this recipe. Depending on how many racks of ribs you make, you may need one or two cans.
https://www.walkingonsunshinerecipes.com/2012/06/falling-off-bone-barbecue-ribs.html
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Falling off the Bone Barbecue Ribs from Walking on Sunshine Recipes

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Don’t forget to check out my hubby’s blog, Manning the Wall.

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Comments

  2. I am going to have to try your secret ingredient when making ribs… I usually boil mine before I grill them I wonder if I put soda in the pot when I grill them ~ if that will work.. Will try next time I make ribs..

    Reply

  7. The ribs look fantastic!! You are forcing my to become more dependent on my crock pot, which is truly a plus in the summer heat….And YAY for the linky party.

    Reply

  13. The ribs looks so good. I have heard of cooking meat with Coke to make it tender but I had forgotten about that. Thank you so much for sharing!

    Reply

  18. I need to remind myself to not visit here while I am so hungry, Lois, (I haven't had lunch yet) ribs are one of our favorite meats, and yours look wonderful! and now I see all those links to visit. I will try and get back later. Am I seeing a cook book in the future, maybe you should consider, your recipes are so wonderful? Thanks for sharing.
    Hugs,
    Sue

    Reply

  20. I need to make ribs at least once this summer…and this looks like the perfect new recipe to try! Gorgeous results…and ribs must be falling off the bones 🙂

    Reply

  35. Wow! The ribs look so succulent! I love that you can prepare in advance and that most of the work is done in the crockpot! Thank you so much for sharing this recipe on my FB page, and I can't wait to try!

    Reply

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  47. Never, never, never boil ribs! This is a sure way to ruin them. Over, bake, grill, smoke,or use crock-pot.

    Reply

  51. Thanks for your sharing this. I love barbecue flavor so badly. I am going to have to try your secret ingredient when making ribs… I usually boil mine before I grill them I wonder if I put soda in the pot when I grill them ~ if that will work.. Will try next time I make ribs..
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  55. Thanks for your sharing. Your post makes me so hungry and I am a huge fan of your recipes. I wish I can cook it.
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