This No Bake Cheesecake Pie Recipe features a luscious graham cracker crust, creamy cheesecake topped with cherry pie filling making it a refreshing and hassle-free treat that will impress any crowd.
With its smooth cheesecake filling, tangy cherry topping, and buttery, crumbly crust, this recipe is sure to become a favorite in your recipe box.
Check out all the other No Bake Desserts for even more delicious ideas.
Enjoy an easy dessert that requires no baking and is filled with the delicious flavors of cherries and creamy cheesecake!
With just a few store-bought ingredients, an hour of chilling time, and you’ll have the perfect dessert in no time. Perfectly tart and creamy, this no-bake dessert is sure to satisfy all your cheesecake cravings without all the work!
Looking for more Easy Desserts and Cheesecake Pie Recipes? Try my Chocolate Cheesecake, Vanilla Cheesecake, and even my Pumpkin Cheesecake. Yum!
Table of Contents
👩🍳Recipe Notes
Making a homemade graham cracker pie crust is a delightful way to add a delicious twist to your favorite pie recipes. Whether you're a seasoned baker or a beginner, here are some important tips to help you create the perfect graham cracker pie crust:
- Make sure you crush the graham crackers into fine crumbs. You can use a food processor or place them in a zip-top bag and crush them with a rolling pin. The finer the crumbs, the easier it will be to press into the pie dish.
- Use melted butter to mix in with the graham cracker crumbs to hold the crust together. This will give your crust a buttery flavor and help it set firmly once baked.
- Use a tart tamper to help you press the crumbs firmly and evenly across the bottom and sides of the pie plate.
🛒Helpful Kitchen Tools
DOWAN Coffee Mugs Set of 6, Colorful 19 oz Large Porcelain Mugs with Handle for Coffee Tea and Cocoa, Ceramic Coffee Cups for Women Men, Vibrant Colors, Housewarming Gift
Bicuzat 8 x 5 Inch Ceramic Oven to Table Bakeware Dinner Plate, for Oven Roasting Lasagna Pan Cheese Baked Rice Bowl Baking Dish with Handle,Cherry(1 PCS)OTOTO Mon Cherry Measuring Spoons & Egg Separator- Valentines Gift for Her, Valentines Gifts- Measuring Spoon Set For Baking- BPA-free & Dishwasher Safe Teaspoon Set, Dry & Liquid Ingredients (4 pc)Pie Carrier, Insulated Casserole Carriers Bag Case with Handle,2 Compartments Insulated lunch bag Food Carrier Hot Plate Salad Bowl Holder For Picnic Potluck Trip Holiday.Grey 12.5” (Gray)
📋Ingredients
This is an overview of the ingredients and instructions. Be sure to see the recipe card below for exact quantities, detailed instructions and special notes.
💡 Substitutions and Variations
- This pie can be topped with any flavor pie filling you prefer like strawberry or blueberry.
- Instead of a graham cracker crust, you can use a baked pie crust.
📌Quick Tip: In a hurry for your cream cheese to soften? Cut it into small pieces to help it soften quicker.
Step-by-Step Instructions
- Step 1: Whip the cream cheese and Cool Whip together, then add the lemon juice and powdered sugar. Mix until creamy. Pour the mixture into the prepared pie crust.
- Step 2: Spread the filling out evenly over the crust.
- Step 3: Chill for several hours up to overnight. Top with the cherry pie filling and enjoy!
Before You Begin!
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🍶Storage Tips
- Cover and refrigerate for up to 4 days.
❄️Freezing Tips
- Wrap the whole pie in plastic wrap or foil and freeze for up to a month.
- You can also flash freeze slices, wrap them in plastic wrap, and place into a freezer bag for when you only want a slice or two thawed out.
- Transfer to the refrigerator to thaw out over night.
➡️Top Recipe Tip
- Make sure the cream cheese is softened before mixing or it will not mix smoothly and have lumps. If you're in a hurry, cut the cream cheese into smaller pieces to help it soften faster.
You could try to add more cream cheese to the mixture or replace a portion of the cream cheese with an equal amount of Greek yogurt or sour cream to give it a tangy flavor and a firmer texture. Another tip is to allow it to chill longer which will help firm up the texture.
Try adding a teaspoon of almond extract to the cherry pie filling to give it a better taste!
🌟Try these recipes next...
- Check out my other recipe for Cheesecake Parfait with Cherry Pie Filling.
- Or you might enjoy this recipe for Philadelphia No-Bake Cheesecake.
📇Recipe Card
📖 Recipe Card
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No Bake Cheesecake Pie
Ingredients
- 8 ounces cream cheese softened
- 12 ounces Cool Whip
- ¼ cup lemon juice
- 1 cup powdered sugar
- 1 8 or 9 inch prepared graham cracker or baked pie crust
- 1 21 ounce can cherry pie filling, chilled
Instructions
- In a large mixing bowl, whip cream cheese and Cool Whip together.
- Add lemon juice and powdered sugar to the mixture.
- Continue to whip until creamy.
- Pour mixture into pie crust and spread it out evenly.
- Chill at least 3-4 hours, preferably overnight.
- After chilling for several house, to with chilled pie filling.
- Keep refrigerated until ready to serve.
Notes
- Instead of cherry, this pie can be topped with your favorite pie filling flavor.
- To help the cream cheese soften faster, cut it into smaller pieces.
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