16 Pumpkin Slow Cooker Recipes

This collection of pumpkin slow cooker recipes is perfect for crisp fall days when the leaves are changing and you're craving warm, comforting meals made with cozy seasonal flavors.

These easy pumpkin desserts are the perfect fall treat—simple to make, full of cozy flavor, and guaranteed to be a hit with everyone.

In this roundup, I’m sharing a collection of pumpkin recipes that can all be made in your slow cooker which means less hands-on time and more freedom in your day.

Just add the ingredients, set it, and let it cook while you tackle your to-do list. It’s perfect for building rich, comforting flavors in soups, chilis, and desserts. Plus, your home will smell amazing all day long!

Looking for more easy desserts for Fall ? Try my Pumpkin Cinnamon Rolls or Homemade Apple Pie Recipe.

Table of Contents

• Slow Cooker Tips for Soups & Chilis
• Slow Cooker Tips for Desserts
• Helpful Kitchen Tools
• My Kitchen Tools Essentials
• Recipe FAQ's
• LOVE these recipes? SAVE them for Later!
• Pumpkin Cobbler
• Slow Cooker Pumpkin Cobbler
• Crockpot Moroccan Pumpkin Chicken
• Crockpot Pumpkin Dump Cake
• Slow Cooker Maple Pumpkin Spice Latte
• Slow Cooker Creamy Pumpkin Chicken
• Slow Cooker Pumpkin Pecan Bread Pudding
• Slow Cooker Pumpkin Puree
• Crock Pot Pumpkin Apple Cider
• Slow Cooker Pumpkin Soup
• Slow Cooker Pumpkin White Bean Sausage Chili
• Slow Cooker Pumpkin Turkey Chili
• Slow Cooker Pumpkin Blueberry Cake
• Slow Cooker Pumpkin Apple Crisp
• Slow Cooker Pumpkin Spice Lava Cake
• Slow Cooker Pumpkin Chicken Chili
• 💬 Comments

Slow Cooker Tips for Soups & Chilis

Use the right size slow cooker - A 6–7 quart cooker gives soups and chilis room to simmer and blend flavors evenly.

Don’t skip the stir - Stir about halfway through cooking if possible to prevent sticking and help everything cook evenly.

Go easy on the liquid - Since slow cookers retain moisture, use less broth or water than stovetop versions.

Add delicate ingredients later - Stir in dairy, herbs, or pasta during the last 15–30 minutes to prevent overcooking.

Let it rest before serving - Soups and chilis develop even more flavor and thicken nicely if they sit for 10–15 minutes before serving.

Slow Cooker Tips for Desserts

Use a paper towel under the lid - This absorbs excess condensation and keeps the dessert top from getting soggy.

Use a smaller slow cooker - A 2–4 quart model works best for cakes, cobblers, and other sweet treats.

Spray or line the insert - Non-stick spray or a slow cooker liner helps desserts release easily and makes cleanup simple.

Watch the time - Slow cooker desserts can overcook quickly—use the low setting and check early.

Pumpkin Cobbler

Warm spices and a biscuit-like topping come together in this slow cooker pumpkin cobbler, creating a classic fall dessert with minimal hands-on time. It’s a comforting and nostalgic treat, perfect for family dinners or festive gatherings. The slow cooker makes it easy to achieve tender texture and rich flavor.

Get the Recipe: Pumpkin Cobbler

Slow Cooker Pumpkin Cobbler

A soft, cake-like topping forms over spiced pumpkin filling as this cobbler cooks gently in the slow cooker. It’s an easy, satisfying dessert that brings the essence of pumpkin pie in a more relaxed, scoopable form. Ideal for laid-back fall entertaining.
Get the Recipe: Slow Cooker Pumpkin Cobbler

Crockpot Moroccan Pumpkin Chicken

Aromatic spices and tender chicken are slow-cooked with pumpkin in a Moroccan-inspired dish that’s both hearty and flavorful. The combination offers a sweet and savory balance with vibrant depth. It’s a nourishing, globally influenced take on weeknight comfort food.
Get the Recipe: Crockpot Moroccan Pumpkin Chicken

Crockpot Pumpkin Dump Cake

Layers of spiced pumpkin and buttery cake mix bake together effortlessly in this dump cake made entirely in the crockpot. It’s a fuss-free dessert with rich texture and cozy flavor, great for holidays or casual celebrations. No mixing bowls required.
Get the Recipe: Crockpot Pumpkin Dump Cake

Slow Cooker Maple Pumpkin Spice Latte

Cozy up this fall with a homemade slow‑cooker maple pumpkin spice latte: just mix brewed coffee, nondairy milk, pumpkin purée, maple syrup, and warm spices in your crockpot, let it cook until steaming, then blend or strain for a velvety, dairy‑free treat that’s easy and delicious.
Get the Recipe: Slow Cooker Maple Pumpkin Spice Latte

Slow Cooker Creamy Pumpkin Chicken

Creamy and comforting, this chicken dish incorporates pumpkin for added richness and a hint of sweetness. It’s an easy slow cooker meal that delivers both flavor and nutrition. Perfect for chilly nights when you want something hearty yet balanced.
Get the Recipe: Slow Cooker Creamy Pumpkin Chicken

Slow Cooker Pumpkin Pecan Bread Pudding

Soft, custardy bread pudding meets the bold flavors of pumpkin and the crunch of pecans in this indulgent slow cooker dessert. It’s a rich and cozy treat with classic holiday appeal. Letting it cook low and slow enhances both texture and depth.
Get the Recipe: Slow Cooker Pumpkin Pecan Bread Pudding

Slow Cooker Pumpkin Puree

Fresh pumpkin turns into a smooth, homemade puree with just a few hours in the slow cooker. This method is perfect for anyone seeking a natural alternative to canned pumpkin. Use it in baking, cooking, or as baby food with full control over ingredients.
Get the Recipe: Slow Cooker Pumpkin Puree

Crock Pot Pumpkin Apple Cider

Apple cider gets a seasonal twist with the addition of pumpkin and warm spices in this festive drink. It’s a cozy, aromatic beverage that works well for gatherings or quiet evenings. Serve it warm for the ultimate fall comfort.
Get the Recipe: Crock Pot Pumpkin Apple Cider

Slow Cooker Pumpkin Soup

Rich, velvety texture and simple ingredients define this slow cooker pumpkin soup. It’s a comforting option for lunch or a light dinner, with flavors that are both mellow and warming. This easy recipe delivers elegance with minimal effort.
Get the Recipe: Slow Cooker Pumpkin Soup

Slow Cooker Pumpkin White Bean Sausage Chili

Hearty and satisfying, this chili features sausage, white beans, and pumpkin for a creamy, savory result. It’s a creative departure from traditional chili with a subtle sweetness and great texture. Perfect for cozy meals during fall and winter.
Get the Recipe: Slow Cooker Pumpkin White Bean Sausage Chili

Slow Cooker Pumpkin Turkey Chili

Lean turkey and pumpkin blend together in a lighter take on classic chili that’s still packed with flavor. It’s ideal for meal prep, game day, or a simple weeknight dinner. The result is hearty, healthy, and full of seasonal character.
Get the Recipe: Slow Cooker Pumpkin Turkey Chili

Slow Cooker Pumpkin Blueberry Cake

Pumpkin and blueberries combine in this moist, slow-cooked cake for a unique and fruity fall dessert. The flavor pairing is unexpected yet harmonious, offering a fresh twist on seasonal baking. It’s simple to prepare and great for brunch or dessert.
Get the Recipe: Slow Cooker Pumpkin Blueberry Cake

Slow Cooker Pumpkin Apple Crisp

Sweet apples and spiced pumpkin create a flavorful fruit base in this crisp, topped with a buttery oat crumble. Slow cooking enhances the warmth and depth of flavor. This dessert is rustic, easy to make, and perfect for any fall occasion.
Get the Recipe: Slow Cooker Pumpkin Apple Crisp

Slow Cooker Pumpkin Spice Lava Cake

With a gooey, molten center and rich pumpkin spice flavor, this lava cake is a decadent slow cooker dessert. It’s a showstopper for holiday meals or dinner parties. The texture is ultra moist, with a warm, spiced aroma that fills the kitchen.
Get the Recipe: Slow Cooker Pumpkin Spice Lava Cake

Slow Cooker Pumpkin Chicken Chili

High in protein and low in carbs, this pumpkin chicken chili is a nutritious spin on a comfort food classic. Multiple cooking options make it versatile for any schedule. The pumpkin adds a creamy texture and mellow flavor that complements the spices beautifully.
Get the Recipe: Slow Cooker Pumpkin Chicken Chili