With only three pantry ingredients you can make your own Homemade Allspice Recipe that will add just the right amount of extra flavor to every dish on your menu.
Making this homemade spice yourself is incredibly easy and it's ready in just a few minutes. Plus you'll be able to save money and adjust the flavoring according to what you and your family enjoy!
Check out all my other tips on how to make homemade seasoning spices like, Taco Seasoning for even more ideas and recipes!
Allspice is an essential ingredient in many different recipes, ranging from Middle Eastern dishes to Caribbean delicacies.
It's also known as "Jamaican pepper," and is a versatile spice that resembles a combination of flavors like cinnamon, cloves, and nutmeg.
Whether you're spicing up a savory meat rub or adding depth to a sweet dessert, making your own homemade allspice allows you to customize the flavor profile to suit your preferences.
Looking for more homemade seasoning mixes? Check out my recipes for Homemade Ranch Seasoning Mix or my Homemade Chicken Spice Rub!
Table of Contents
What does allspice taste like?
It tastes just like the combination of ground cloves, cinnamon and nutmeg combined!
Allspice is a delightful and versatile spice that adds depth and richness to both sweet and savory dishes. Its warm, sweet, and slightly peppery taste, enhanced by hints of cinnamon, cloves, and nutmeg, brings a gentle spiciness that isn't overpowering.
Whether you're making cakes, pies, stews, or marinades, allspice adds a delightful warmth and complexity that enhances the overall flavor of your dish.
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Ingredients
Here's a quick overview of the ingredients for this recipe. Find the exact amounts and click the Instacart button to easily add them to your cart – all in the printable recipe card below!
Step-by-Step Instructions
Step 1: Add all your ingredients to a dish or jar. Mix everything thoroughly for the best results!
Step 2: This seasoning mix is versatile! Enjoy it right away, or store it in a sealed container in your pantry for a delicious flavor boost up to 10-12 months.
Before You Begin!
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How to Use Homemade Allspice
You can use this homemade allspice recipe for savory and sweet recipes.
Replace the pumpkin pie spice normally found in Pumpkin Spice Bread, with a teaspoon of this homemade allspice.
The warm and spicy flavors of allspice pair well with ingredients like ginger, molasses, and chocolate for cookies!
It works great for roasted vegetables as well! Sprinkle a few teaspoon on roasted carrots right before serving for a wonderful flavor.
You can even use the spice blend for meat recipes such as chicken or pork.
Storage Tips
Once you have the homemade seasoning mix combined, add it to a mason jar. You could also use an airtight container.
Then place the jar in a cool, dry place. This homemade seasoning mix will last up to 6 months if properly stored.
Top Recipe Tip
This recipe is really easy to double, triple, etc. Just be sure to mix all the ingredients thoroughly. You don’t want any unmixed pockets appearing in your bowl.
Recipe FAQ's
To view the answers, simply click on the down arrow (⬇) next to each question. If you have any other questions not answered here, please leave a comment!
You can use allspice in a variety of sweet and savory recipes such as Jamaican Jerk Chicken, Pumpkin Pie, Gingerbread Cookies, even apple cider.
You can use allspice for meats and recipes like beef stew, meatballs, Jerk chicken, poultry and more!
📖 Recipe Card
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Homemade Allspice
Ingredients
- 1 tablespoon Ground Cinnamon
- 1 tablespoon Ground Nutmeg
- 2 teaspoons Ground Allspice
Instructions
- Combine all ingredients in a dish or jar and thoroughly mix.
- Use right away or store in a sealed container, in the pantry, for 10-12 months.
Notes
homemade-allspice-recipe/
Sugar Cookies to Peterbilts says
Pinned!
Blondee says
That is a great tip! You are so right, so many times, especially around the holidays I need an odd spice that is a teeny tiny container and costs more than a car wash! I've gotten so I check the Internet for a homemade version before I buy them!
Sue says
Thanks for this recipe, I have copied it.
Blessings,
Sue
Beth says
Thank you for this information. I will try this during the holiday baking.