Cozy up to fall with this Apple Cider Fall Drink Non-Alcoholic Mix recipe. Just add hot or cold water for an instant cup of autumn flavor.
It’s easy to make, great for gifting, and perfect for sipping at home, parties, or Thanksgiving gatherings.
Thirsty for more? Check out our complete collection of non-alcoholic beverages for every season and occasion!
Recipe at a Glance
Skip the cider mill and say hello to instant fall flavor! This easy-to-make Apple Cider Mix lets you enjoy a perfect cup anytime, anywhere.
Prep: 5 min | Cook/Bake: 0 min | Difficulty: Easy
What it is: A cozy non-alcoholic apple cider drink mix made with warm fall spices and instant cider powder for an effortless cup of autumn flavor anytime.
Why you’ll love it: Quick to stir together, perfect for gifting, and an easy seasonal drink both kids and adults can enjoy.
How to make it: Whisk the dry ingredients together, store in an airtight container, then simply add hot or cold water when you're ready to sip.
👉 Want to save this printed recipe? My Ultimate Meal Planner & Recipe Binder is the perfect place to keep all your favorite recipes organized and ready to use again and again!
Table of Contents
- Recipe at a Glance
- A Secret Ingredient for Cider Perfection
- Helpful Kitchen Tools
- Main Ingredients Needed
- Substitutions and Variations
- Step-by-Step Instructions
- How to Package and Give as Gifts
- Quick Tip
- How to Prepare Apple Cider from a Mix
- Storage Instructions
- More Recipes You'll Love!
- LOVE this recipe? SAVE it for Later!
- 📖 Recipe Card
- Recipe FAQ's
- 💬 Comments
A Secret Ingredient for Cider Perfection
This homemade spice blend mix uses organic apple powder. It adds bold apple flavor and nutrients to your cider mix. Made from dried apples, it offers a long shelf life and enhances the fresh-pressed cider taste while pairing perfectly with warm spices like cinnamon and cloves.
- ✅ SO MUCH TASTE, SO DELICIOUS! Start the day with the mouthwatering taste of fresh apples. Freeze-dried apple powder is nutrient rich and full of taste. And the texture is so fluffy! And airy! – no lumps – it just melts in your mouth.
Helpful Kitchen Tools
Mason Jars,Glass Jars With Lids 12 oz
Canning Funnel - Wide Mouth Food Funnels for Kitchen UseMagnetic Measuring Spoons SetTebery 360PCS Minimalist Preprinted Spice Jar Labels, Waterproof Spice Stickers Kitchen Pantry Labels, Organization for Jars Bottles Containers Bins(Black/White)
Main Ingredients Needed
Here's a quick overview of the ingredients for this recipe. For exact amounts and to easily shop for everything, click the Instacart button in the recipe card below to add the ingredients straight to your cart!
Substitutions and Variations
• Substitute spices: Swap the individual spices for allspice, which naturally tastes like a blend of cinnamon, cloves, and nutmeg.
• Add texture: Mix in dried apple pieces, cranberries, or raisins for extra flavor and a festive twist.
• Make your own apple powder: Grind 3 ounces of freeze-dried apples in a spice grinder until powdered—use the full amount to replace store-bought apple powder.
Step-by-Step Instructions
This section provides step-by-step photos and instructions to guide you through the recipe. For the complete printable version, scroll down to the recipe card below.
Step 1: Carefully measure out each ingredients. Add all the measured spices, apple powder, and sugars to a medium-sized mixing bowl.
Step 2: Use a whisk to thoroughly combine the ingredients, making sure the spices and sweetener are evenly distributed throughout the mixture. This prevents clumps and guarantees a flavorful cup of cider every time.
Step 3: To remove any lumps, simply pass the mixture through a fine-mesh strainer. Use the back of a spoon to press the mixture through the mesh, ensuring a smooth and consistent texture.
Step 4: Store in a sealed container, in a dark dry spot for up to 2 months.
- 3 Pcs Fine Mesh Strainer With Handle: Three diameters 3.15″ , 5.5″ & 7.87″, ensures that you always have the right strainer for the job. Super wire extra fine mesh strainer with handle are perfect for sifting and straining wet or dry ingredients, repeated use.
How to Package and Give as Gifts
Step 5: To package your spice mix, pour it into a clean, airtight container and label it. For a gift, decorate the container and include a recipe card for preparing the cider drink and a gift tag.
Quick Tip
- While this recipe provides a baseline for sweetness, everyone's preferences are different.
- Start with the recommended amount of sweetener, then taste-test your cider once it's prepared. Add more sweetener if desired, or if you prefer a less sweet cider, you can even reduce the initial amount in the mix.
- This allows you to customize the cider to perfectly suit your taste.
How to Prepare Apple Cider from a Mix
Step 6: To enjoy your homemade apple cider, simply add 4 teaspoons of the mix to a glass. For a warm beverage, pour 10 ounces of boiling water over the mix and stir well. If you prefer a refreshing cold drink, use cold water or add ice after mixing.
Storage Instructions
Pantry: To keep your apple cider spice blend fresh and flavorful, store it in an airtight container in a cool, dark, and dry place. This will help prevent moisture and light from degrading the spices and apple powder, ensuring its quality for months to come.
Freezer: Freezing your apple cider spice blend isn't recommended due to potential moisture problems and its long shelf life when stored properly in an airtight container at room temperature.
More Recipes You'll Love!
Looking for Homemade Spice Blends? Try my Homemade Allspice Recipe or my Pumpkin Pie Spice Blend. Or you might like this recipe for Non-Alcoholic Fall Punch...yum!
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📖 Recipe Card
Apple Cider Fall Drink Non-Alcoholic Mix
Ingredients
Equipment
Method
- Combine all the ingredients in a medium mixing bowl and whisk until fully combined.
- If there are lumps, run the mixture through a fine mesh strainer, using the back of a spoon to crush the lumps through the mesh.
- Store in a sealed container, in a dark dry spot for up to 2 months.
- Boil 10 ounces of water and add 4 teaspoons of the apple cider mix to the glass. Mix well and enjoy!
Nutrition
Notes
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Recipe FAQ's
To view the answers, simply click on the down arrow (⬇) next to each question. If you have any other questions not answered here, please leave a comment!
Apple cider is generally healthier than apple juice due to less processing, more antioxidants and nutrients. However, both have sugar and should be consumed in moderation. For maximum health benefits, eat a whole apple!
You can make delicious apple cider without adding sugar! Apples are naturally sweet, and spices enhance that flavor. Choose sweet apples, use apple powder, and adjust spices to your liking for a healthy, sugar-free cider.
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