Chicken with Mozzarella and Tomato

If you're looking for another easy weeknight meal to serve to your family, check out this recipe for Chicken with Mozzarella and Tomato. The chicken is seasoned and then baked and then right before it's done, top the chicken with tomato slices and mozzarella cheese.

Don't forget to add the basil and balsamic vinegar glaze before serving. Both will really help to bring out the flavor! This recipe takes about 30 minutes from start to finish.

Check out all the other chicken cutlet recipes for more delicious ideas for dinner tonight!

Chicken is a versatile and easy-to-cook protein that can be used in a variety of quick and easy recipes. When time is tight, it can be tempting to turn to unhealthy fast food options.

However, with a little planning, it is easy to cook up a healthy and delicious chicken dinner that the whole family will enjoy. This chicken with mozzarella and tomato recipe only takes about 10 minutes to assemble and 20 minutes to cook!

While it's baking you have plenty of time to prepare an easy side salad and garlic bread to complete the meal.

This recipe was inspired by my Hasselback Chicken recipe, Hasselback Caprese Chicken and my 30 Minute Caprese Chicken recipe.

Table of Contents

• 📌What is Baked Caprese Chicken?
• 📌What is Balsamic Vinegar Glaze?
• 🛒Helpful Kitchen Tools
• 📋Ingredients
• Step-by-Step Instructions
• 1️⃣Prepare the Chicken
• 2️⃣ Baking Instructions
• 3️⃣ Serving Instructions
• Before You Begin!
• Make it a Meal
• Storage Tips
• Freezing Tips
• 📖 Recipe Card
• 💬 Comments

Looking for more family favorite chicken recipes to add to your Weekly Meal Plan? Check out a few of my family's favorites that I love having in my "arsenal," so to speak because they cook fast. Baked Chicken Cutlet Recipes or my Chicken Cutlets with Gravy.

📌What is Baked Caprese Chicken?

Baked Caprese chicken is a delicious and easy chicken dish that is perfect for any night of the week. The chicken cutlets are cooked in a balsamic vinegar and basil sauce, and then topped with fresh mozzarella and tomatoes.

The result is a chicken dish that is both healthy and flavorful. And because it only takes a few minutes to prepare, it's ideal for busy weeknights. So if you're looking for a new chicken recipe to try, give baked Caprese chicken a try. You won't be disappointed.

📌What is Balsamic Vinegar Glaze?

Balsamic vinegar glaze is a sweet, syrupy reduction of balsamic vinegar that can be used as a topping or dressing. It is typically made by simmering balsamic vinegar over low heat until it reduces by half. The final product has a deep, rich flavor and a thick, syrup-like consistency.

Balsamic vinegar glaze is often used to top chicken cutlets or grilled vegetables. It can also be drizzled over salads or used as a dipping sauce. To add a bit of sweetness to the dish, some recipes call for adding a touch of honey or brown sugar to the balsamic vinegar before reducing it.

For an extra zing of flavor, try adding a few fresh basil leaves to the balsamic vinegar glaze.

Balsamic Glaze by BotticelliMore InformationMonari Federzoni Glaze with Balsamic VinegarMore Information

 

🛒Helpful Kitchen Tools

Ceramic Bakeware SetMore InformationIndoor Herb Garden Kit DIY Kitchen Herbs Growing KitMore Information4-Piece Stoneware Measuring CupsMore InformationWood Measuring Cups Set of 4More Information

 

📋Ingredients

Here's a quick overview of the ingredients for this recipe. Find the exact amounts and click the Instacart button to easily add them to your cart – all in the printable recipe card below!

Step-by-Step Instructions

1️⃣Prepare the Chicken

• Preheat oven to 400°F.
• Place chicken breasts into a 9x13 baking dish that's been sprayed with non-stick baking spray.
• Brush the chicken with the vegetable oil and season with salt, pepper, and Italian seasoning.

2️⃣ Baking Instructions

• Bake the chicken for 20 minutes or until the internal temperature reaches 150°F.
• Remove the baking dish from the oven and top the chicken with the sliced mozzarella cheese and the sliced tomatoes.
• Return the chicken to the oven and continue to bake for another 5-10 minutes or until the internal temperature reaches 165°F.
• Use a digital meat thermometer to check the internal temperature.

3️⃣ Serving Instructions

• Remove the chicken from the oven and allow it to rest for a few minutes before transferring to a serving platter.
• Drizzle with the balsamic glaze and garnish with the fresh basil.

Make it a Meal

• You could add an Easy Green Bean Salad if the weather is warm.
• A Summer Fresh Salad would also be a great side dish recipe to serve with chicken. Don't forget to use homemade Italian salad dressing!

Storage Tips

• Storing leftover chicken in an airtight container and store it in the refrigerator for up to four days.
• When you're ready to eat, simply reheat the chicken in the microwave or oven.
• Add fresh tomatoes if necessary.
• This easy storage method will help to keep your leftover chicken fresh and delicious.

Freezing Tips

• You can freeze the chicken for up to two months.
• If you plan on freezing the leftovers, it is best to first remove and discard any tomato slices since they will not freeze properly. Wrap the chicken in foil or plastic wrap. This will help to prevent freezer burn.
• When you are ready to eat the leftovers, simply thaw them in the refrigerator overnight. Reheat in the oven or microwave and add fresh sliced tomatoes.

📖 Recipe Card