"Fried" to perfection, these Air Fryer Cream Cheese Wontons are a crispy, creamy guilt-free snack you won't be able to resist!
Filled with a savory cream cheese filling, these little crispy wontons have a crunch exterior that will leave everyone believe they were fried in deep oil!
Whether you're hosting a party, game night, or just want to treat yourself to a tasty snacks, these are sure to be a hit.
Check out all the other Air Fryer Appetizers for even more delicious recipes. Don't forget to grab the FREE Air Fryer Cooking Times printable available for you too!
If you're looking for a healthier, but still delicious version of your favorite deep-fried appetizer? Look no further than air fryer cream cheese wontons!
By making these using our air fryer, we reduce the amount of fat normally found in these crispy, savory bites. The air fryer also makes them quick and easy to prepare with hardly any mess at all like you have when you deep fry snacks.
This recipe was inspired by my popular Air Fryer Wontons made with a savory veggie filling.
Check out the recipe notes and variations following the step-by-step photos for any possible substitutions or tips on making the recipe your own.
Looking for more Air Fryer Snack Appetizers? Try my Mini Ravioli Appetizer or my Crispy Pickles. Yum!
Table of Contents
👩🍳Recipe Notes
- Use non-stick cooking spray or brush a little oil on the wontons before air frying to ensure it crisps up evenly.
- Don't overcrowd the air fryer basket. Give each wonton enough space so they can cook evenly.
- Check the wontons frequently while cooking to ensure they don't burn or overcook.
- Give the basket a shake halfway through cooking to make sure they're not sticking.
- Use baking parchment sheets to help with cleanup! They're disposable and work great!
Air Fryer Recipes for BeginnersClick HERE for More Information
🛒Helpful Kitchen Tools
CHEFMAN 2 in 1 Max XL 8 Qt Air Fryer, Healthy Cooking, User Friendly, Basket Divider For Dual Cooking, Nonstick Stainless Steel, Digital Touch Screen with 4 Cooking Functions, BPA-Free
Seropy Silicone Air Fryer Liners Reusable Airfryer Liners 2 Pack 3-5 QT Silicone Pot 7.7 Inch, Air Fryer Basket Round Silicone Mat Oven Baking Tray Replace Parchment Paper for Air Fryer AccessoriesOil Sprayer for Cooking, 200ml Glass Olive Oil Sprayer Mister, Olive Oil Spray Bottle, Kitchen Gadgets Accessories for Air Fryer, Canola Oil Spritzer, Widely Used for Salad Making, Baking, Frying, BBQAir Fryer Cheat Sheet Magnets Cooking Guide Booklet - Air Fryer Magnetic Cheat Sheet Set Cooking Times Chart - Cookbooks Instant Air Fryer Accessories Oven Cooking Pot Temp Guide Kitchen Conversion
📋Ingredients
This is an overview of the ingredients and instructions. Be sure to see the recipe card below for exact quantities, detailed instructions and special notes.
💡 Substitutions and Variations
- Experiment with different fillings and dipping sauces to find your favourite flavour combinations.
- Add what you like to the base filling! Ground pork, shrimp, or lobster would be delicious savory fillings.
- For a sweet version, omit the garlic and chives and add some chocolate chips or pieces of your favorite candy bar.
Step-by-Step Instructions
- Step 1: Beat the cream cheese until smooth. Add the chives and garlic powder and mix until well combined.
- Step 2: Lay out 24 wonton wrappers on parchment paper. Add a teaspoon of the cream cheese mixture to the center of the wrapper.
- Step 3: Use a silicone brush or your finger to brush water around the edges of the wrapper.
- Step 4: Gather the four corners together and press to seal.
- Step 5: Place your bundles on a baking sheet until you have a batch ready to go in the air fryer.
📌Quick Tip: As you make the wontons, place them on a parchment lined baking sheet and cover with a damp paper towel to keep them from drying out.
Air Fryer Baking Instructions
- Place the wontons in the basket of the air fryer and spray with non-stick cooking spray.
- Cook for 6-8 minutes at 400°F.
- Once they're done, use tongs to remove them and set aside to cool.
⭐Before You Begin! If you make this recipe, please leave a review and star rating. This helps my business thrive and continue providing FREE recipes.
🥣Serving Tips
- Serve with hot mustard, sweet chili dipping sauce, or soy sauce.
🍶Storage Tips
- Store leftover wontons in a single layer with paper towel or parchment in between layers in an airtight container.
- Refrigerate for up to 2 days.
- Reheat in the air fryer at 400°F for a couple of minutes or until crisp.
❄️Freezing Tips
- Make these ahead of time by freezing uncooked wontons.
- Place the wontons on a parchment lined baking sheet into the freezer.
- Flash freeze for about 30-45 minutes, then store them in a freezer zip top bag for up to 3 months.
- Cook in the air fryer as usual, but add a couple of minutes since they're starting from frozen.
➡️Top Recipe Tip
- Make sure the cream cheese is at room temperature to avoid lumps.
- As you make the wontons, keep them covered with a damp paper towel.
💡Recipe FAQ
Simply click the plus sign to read more about the questions you see below. If YOU have a question regarding this recipe, please let me know in the comment section.
Yes - using the air fryer is a great way to get a crispy wonton without all the extra oil!
You can use aluminum foil in an air fryer. However, it is important to note that unlike oven models, aluminum foil cannot be used on the very bottom (beneath the basket) of the air fryer to catch excess oil and drippings. Also, acidic foods like tomatoes may react with the foil and cause a metallic taste, so it is recommended to avoid using foil when cooking such foods.
🌟Try these recipes next...
- Check out my other recipe for Pork Wontons.
- Or you might enjoy this recipe for Asian Chicken Nachos.
📇Recipe Card
Air Fryer Cream Cheese Wontons
"Fried" to perfection, these Air Fryer Cream Cheese Wontons are a crispy, creamy guilt-free snack you won't be able to resist!
Ingredients
- 8 ounces cream cheese, softened
- 2 to 4 tablespoons chopped chives
- ½ teaspoon garlic powder
- 24 wonton wrappers
- water; a few tablespoons to use for sealing the wontons
Instructions
- In a mixing bowl, beat the cream cheese until smooth.
- Add in the chopped chives and garlic powder. Mix until combined and creamy.
- Lay 24 wonton wrappers out on a piece of parchment paper.
- Spread about a teaspoon of the cream cheese mixture into the center of the wonton wrapper.
- Using a silicone brush, brush a layer of water around all the edges of the wonton wrapper.
- Bring all four corners of the wrappers together and press to seal completely.
- Place the "bundle" on a parchment lined baking sheet until you have a bunch ready to go into the air fryer.
- Place the wontons in the air fryer. Spray them with the nonstick cooking spray. Close the basket and set the air fryer 400°F for 6 to 8 minutes. Check after 6 minutes to see if you may need to spray the wontons again with the nonstick cooking spray.
- Once they are done, remove from the air fryer using tongs and set aside to cool for a few minutes before enjoying.
- Be careful, the cream cheese mixture will be hot.
- Serve with hot mustard or sweet chili dipping sauce.
Notes
- Use non-stick cooking spray or brush a little oil on the wontons before air frying to ensure it crisps up evenly.
- Don't overcrowd the air fryer basket. Give each wonton enough space so they can cook evenly.
- Check the wontons frequently while cooking to ensure they don't burn or overcook.
- Give the basket a shake halfway through cooking to make sure they're not sticking.
Nutrition Information:
Yield:
24Serving Size:
1Amount Per Serving: Calories: 57Total Fat: 3gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 1gCholesterol: 10mgSodium: 76mgCarbohydrates: 5gFiber: 0gSugar: 0gProtein: 1g
The nutrition information is calculated automatically. I cannot guarantee its accuracy. If this data is important to you, please verify with your trusted nutrition calculator.
Kerryanne says
Another fabulous recipe, Lois!
Thank you for sharing your air fryer cream cheese wontons recipe at Create, Bake, Grow & Gather this week. I'm delighted to be featuring this post at tonight's party and pinning too.
Hugs ~ Kerryanne
Cara ~ Vintage Style Gal says
If I can find gluten free wonton wrappers, I am making these! I used to love these before I found out I couldn't have the wheat. Thank you for sharing the recipe.
Diane says
Do you air fry or bake?
Lois says
They're made in the air fryer...easy! Thanks for visiting.