Bacon Wrapped BBQ Crock Pot Chicken is sweet, smoky and delicious. Did I mention this recipe is easy too? Let me show you how to make a another Family Favorite Chicken Recipe your family is going to love for dinner tonight.
Do you love your crock pot as much as I do? I love being able to put dinner together in the morning and come home at the end of the day and dinner is ready.
This recipe for Bacon Wrapped BBQ Crock Pot Chicken is just one of the Family Favorite Crock Pot Recipes that I love to prepare when time is short.
Bacon Wrapped BBQ Crock Pot Chicken
With our busy lives, we're all looking for recipes that will help us get dinner on the table quick after a long day at work and still taste good. This recipe is delicious. It's easy and more importantly, the chicken is wrapped in BACON.
And everything tastes amazing when wrapped in bacon, right?
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Ingredients:
- 2 boneless skinless chicken breasts
- ½ cup barbecue sauce
- 2 tbsp. brown sugar
- 1 tbsp. lemon juice
- 2 small apples peeled and chopped
- 6 slices of bacon - 3 slices per chicken breast
- salt and pepper to taste
Directions
Step 1: How to Wrap Chicken in Bacon
Lay boneless, skinless chicken breast on top of the bacon and start wrapping.
In a small bowl, combine the barbecue sauce, brown sugar, lemon juice and the chopped apples; set aside while you wrap the chicken in bacon.
Meanwhile, prepare your chicken by placing each chicken breast on top of the strips of bacon; 3 pieces of bacon per chicken breast. Wrap the bacon around each chicken breast and place inside the crock pot with the seam side of the bacon on the bottom.
Step 2: How to Long to Cook Chicken in the Crock Pot
Cover the chicken with the barbecue sauce and apple mixture and cook on low four to six hours or until the chicken reaches an internal temperature of 165 degrees.
My crock pot cooks fast, so usually after 4 hours, I check to see if the chicken is done. If you overcook the chicken, it can get dry, so check it after a few hours.
Remove the chicken from the crock pot and place on a platter. Pour the liquid through a sieve and you'll get a really nice sauce with the apples that you can drizzle on top of the chicken and serve on the side. The apples add a really nice flavor to the barbecue sauce.
Step 3: What to Serve with Crock Pot Chicken
I like to serve twice baked potatoes with roasted asparagus with this chicken recipe. Another great side dish to serve with this crock pot chicken recipe is mashed potatoes or mac and cheese.
Can You Put Frozen Chicken in the Crock Pot
The answer is yes! Because life is not perfect, I often forget to defrost the chicken that I want to use for dinner and have cooked frozen chicken many times in the crock pot.
The important thing to remember, is to make sure the internal temperature of the chicken reaches 165 degrees. Also, it may take longer for the chicken to cook. Depending on your crock pot, you may need to add up to two extra hours to the cooking time.
Tried this recipe? Let me know in the comments and don't forget to rate it!
Bacon Wrapped BBQ Crock Pot Chicken
Easy and delicious...you're going to love this recipe for bacon wrapped crock pot chicken!
Ingredients
- 2 boneless skinless chicken breasts
- ½ cup barbecue sauce
- 2 tbsp. brown sugar
- 1 tbsp. lemon juice
- 2 small apples peeled and chopped
- 4 slices of bacon
Instructions
- In a small bowl, combine the barbecue sauce, brown sugar, lemon juice and the chopped apples; set aside.
- Spray the liner of your crock pot with a non-stick spray.
- Meanwhile, prepare your chicken by placing each chicken breast on top of 3 strips of bacon each.
- Wrap the bacon around each chicken breast and place inside the crock pot; seam side down.
- Cover the chicken with the barbecue sauce and apple mixture and cook on low four hours or until the chicken reaches an internal temperature of 165 degrees.
- Remove the chicken from the crock pot. Keep covered until you're ready to serve.
- Pour the liquid from the crock pot through a fine mesh sieve to separate the apples from the cooking juices.
- Serve the apples alongside the chicken.
Notes
- This recipe can easily feed 4 people depending on how large the chicken breasts are. However, the nutrition reflects 2 servings.
- My crock pot cooks fast, so usually after 3 hours, I check to see if the chicken is done.
- You don't want to over-cook the chicken.
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Nutrition Information:
Yield: 2 Serving Size: 1Amount Per Serving: Calories: 548Total Fat: 13gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 8gCholesterol: 125mgSodium: 1208mgCarbohydrates: 61gFiber: 4gSugar: 50gProtein: 46g
The nutrition information is calculated automatically. I cannot guarantee its accuracy. If this data is important to you, please verify with your trusted nutrition calculator.
This recipe has been updated since it first appeared in 2014 with new photos and a new printable recipe card that includes nutritional information. I hope you enjoy the updates as much as I enjoyed working on them!
Thank you. I tried this and it was pretty good. My bf liked it too.
So happy to hear! Thanks for visiting.
used applewood smoked bacon, put fresh apples slices & fresh jalapeño slices on the bottom, then mixed the bbq sauce as stated in the recipe, then, rehydrated chipotle peppers in 1/3 cup water, poured over the chicken with the sauce then topped it all with fresh blueberries and cooked on low...
I have a whole chicken, brown sugar and bacon. Plus the crockpot . Its just took hot to use the oven to bake anything. I have barbecue sauce or Alfredo sauce. Got any ideas? Help
Well, you could make this recipe! You might be able to lay the bacon on top of the whole chicken. Or add the bacon, cooked, to the sauce at the very end. Let me know how it comes out!
Wow! This is going on my meal plan this week! Looks delicious and I can't wait to try it - thanks for sharing for #HomeMattersParty !
This looks really good, but then bacon is good on just about anything! Can't wait to try it!
Thanks for the recipe! My mouth couldnt stop watering! Gotta try it!
spanish to english
What a great recipe that we will really enjoy! Hope you are having a great day and thanks so much for sharing you awesome post with us at Full Plate Thursday.
Come Back Soon!
Miz Helen
You have so many good looking chicken recipes, but this one really stood out to me. So many people post crock pot recipes, but I've never seen anything like this...I love the idea of combining the flavors of bacon and apples.
I'd love it if you would come share it at my new link party - Future Expat's Required Ingredient Recipe party that went live today. This week's featured ingredient is chicken, so it is perfect and I bet it would be a big hit with everyone!
Can you make without the apples?
Of course! I'm sure the chicken will still taste delicious Briana!
I think I just found tonight's dinner! Sounds delish!
Recipe sounds scrumptious! Can chicken thighs be used instead of breasts?
Are you kidding? Wrapped in bacon and cooked in a crockpot. Those are all the magic words. My family will love this.
I'm definitely trying this...soon! It looks and sounds very yummy.
Pinned so fast my head spun! Sounds wonderful. Sounds like today!