• Home
  • Meet Lois
  • Blog
  • Contact
  • Privacy Policy
  • Shop
    • Facebook
    • Instagram
    • Pinterest
    • Twitter

Walking On Sunshine Recipes

Join me as I help you get dinner on the table every night for your family. I love to share decorating ideas, gardening tips and amazing recipes!

  • Recipe Index
  • Family Favorite Chicken Recipes
  • Easy Cookie Recipes
  • Air Fryer Appetizers
  • Shop
  • Videos
  • Weekly Meal Plans
  • Holidays & Seasons
    • Valentine’s Day
    • Spring
    • Summer
    • Fall
    • Christmas
    • Winter
You are here: Home / Recipes / How to make easy and delicious Ranch Flavored Carrots

Recipes Side Dishes
Published: June 2, 2014 | Last Updated: November 12, 2019 | Author: Lois

How to make easy and delicious Ranch Flavored Carrots

You’re going to love the burst of flavor with these Ranch Flavored Carrots! 
Ranch Flavored Carrots | Walking on Sunshine Recipes
 
 
I hope everyone had a nice weekend!  The weather here in PA was absolutely beautiful.  It’s been nice to finally enjoy some nice weather after such a horrible and LONG winter.  We were able to get most of our vegetable garden planted.  I’m waiting on two new window boxes I ordered from Amazon to finish up some planting for our back porch.  
 
I came across this recipe awhile ago and finally made it over the weekend.  These Ranch Flavored Carrots are amazing. They’re great as a side dish to chicken or steak and would be perfect on the table for Thanksgiving.  
 

Ranch Flavored Carrots

 

prep time: 5 MINScook time: 15 MINStotal time: 20 mins
Your family is going to love this recipe for Ranch Flavored Carrots for special occasions and holidays.

INGREDIENTS:

  • 1 package of baby carrots
  • 5 Tbsp. butter; melted
  • 3 Tbsp. brown sugar; see note below.
  • 1 package dry ranch dip mix; I used a store brand and it worked great.

INSTRUCTIONS:

  1. Steam the carrots until soft and tender.
  2. In a bowl, combine the melted butter, brown sugar and ranch dip mix.
  3. Pour over the carrots and keep warm until ready to serve.

Note:

  1. You can adjust the amount of sugar used.


7 Comments

About Lois

Originally from Queens, NY, Lois now calls northeastern PA home. You can find her blogging over at Walking on Sunshine where she shares a little of her life, but more importantly what’s for dinner at her house tonight.

« Memorial Day 2014
Chicken Tortilla Soup »

Comments

  1. CouponClippingClaire says

    July 10, 2014 at 6:32 pm

    Thank you for this recipe idea! My children will love it!

    Reply
  2. Joann @EuchreFun says

    June 5, 2014 at 5:04 am

    These look like a great way to get the kiddies to eat their veggies!! Thanks for sharing on Wake Up Wedsnesday Linky 🙂

    Reply
  3. Jillian @ Hi! It's Jilly says

    June 4, 2014 at 7:21 pm

    Hasn't the nice weather been amazing?! I will have to make these, 'cause my picky daughter loves Ranch. Maybe she'll willingly eat her veggies!

    Reply
  4. Shari Eckstrom says

    June 4, 2014 at 4:49 am

    I agree it is wonderful now that the weather is warming. I love digging in the dirt with the sun shining down on my back. Thanks for linking up with Wonderful Wednesday Blog Hop. We are so glad you came.

    Reply
  5. NewMrsAdventures says

    June 4, 2014 at 12:27 am

    This looks delicious! I would love for you share it on my Tasty Tuesday recipe link up here! Everything gets pinned and I would love to have you!

    Reply
  6. Dawn Bedingfield says

    June 3, 2014 at 7:15 pm

    Interesting. My husbands family loves ranch, they eat it with everything. I'm sure they'd love these.
    Thanks for sharing at The Southern Special
    Dawn
    Spatulas On Parade

    Reply
  7. Vee says

    June 2, 2014 at 2:26 pm

    I have no trouble adding sugar to vegetables, but I'll follow your lead and cut back. Thanks for the recipe!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Looking for something?

Walking on Sunshine Profile Photo
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Printable Recipe Binder and Cookbook

Popular Posts

  • Air Fryer BBQ Chicken Wrapped in Bacon
  • Sugar Free Peanut Butter Cookies
  • Cast Iron Pan-Roasted Chicken Breasts
  • Hasselback Chicken Recipe Stuffed with Mozzarella, Tomato and Basil
  • Breaded Chicken Cutlets – Italian Style

Stay Connected

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Lois is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com

 

Copyright © 2021 · WALKING ON SUNSHINE CREATIVE SERVICES, LLC. ALL RIGHTS RESERVED