The holidays can feel overwhelming, but a stress-free Thanksgiving is completely doable with a simple plan and a few smart shortcuts.
These are the same tips I use every year to keep my kitchen calm, organized, and running smoothly for hosting 15 people in our home.
Be sure to grab the free printable Thanksgiving checklist at the bottom of the post. And if you need ideas for your menu, I have plenty of easy recipes for Thanksgiving to help make your celebration simple and stress-free.
This post has been updated and refreshed since it first appeared in 2020.

At-a-Glance: Stress-Free Thanksgiving
What You’ll Find: A simple plan, timeline, and free printable checklist to help you stay organized before, during, and after the big meal.
Why You’ll Love It: Everything is broken down into quick, manageable steps so you never feel overwhelmed. These tips keep your kitchen running smoothly and help you enjoy the day just as much as your guests.
Perfect For: Anyone hosting Thanksgiving who wants a calmer, more organized holiday.
Time-Saver Tip: Prep as much as you can 1–2 days ahead by chopping vegetables, assembling casseroles, and making desserts all dramatically cut down on Thanksgiving Day stress.
If you need recipe inspiration, take a peek at my Simple Thanksgiving Menu. A complete lineup of the dishes I make for my own family that includes my How to Roast a Turkey recipe.
Table of Contents
- At-a-Glance: Stress-Free Thanksgiving
- Why Thanksgiving Hosting Feels So Overwhelming
- Why Thanksgiving Is So Special in Our Home
- Start With a Simple Plan
- Thanksgiving Hosting Timeline
- Indulge in Flavor, Not Ads - Get Your Ad-Free Digital Cookbook Today!
- Simple Ways to Stay Calm on Thanksgiving Day
- Recommended Kitchen Tools That Make Hosting Easier
- Need Even More Help? Grab my Thanksgiving Planner
- Download the FREE Printable Checklist
- Thanksgiving FAQ's
- 💬 Comments
Why Thanksgiving Hosting Feels So Overwhelming
Thanksgiving isn’t just one recipe, it’s an entire menu, a house full of people, and a lot of moving parts happening all at once.
You’re juggling a turkey that takes hours to cook, multiple side dishes competing for oven and stove top space, desserts and drinks, and all the cleaning and table-setting on top of it.
The goal of this post is to give you a simple roadmap so you know what to do first, what can wait, and what you can skip altogether all while helping you get closer to a truly stress-free Thanksgiving.
Why Thanksgiving Is So Special in Our Home
Some of my happiest childhood memories are from Thanksgiving. My mom always went all out, and our cousins made the day even more fun.
I’ve tried to recreate that same feeling for Olivia and Michael over the years, and now they love this holiday almost as much as I do.
As you can see from the photo below, I’ve always loved helping my mom set the table. Any excuse to bring out the nice dishes and make the table feel festive was my favorite part!

Start With a Simple Plan
Before you start cooking, take a few minutes to decide:
- How many people you're serving
- What time you want to eat
- Which recipes you're making
Choose dishes that work well together and don’t require you to be in three places at once. If you’re not sure where to begin, use my Simple Thanksgiving Menu for an easy, tried-and-true lineup that fits perfectly together.
Prepare the Guest List
- The first step to a stress-free Thanksgiving is knowing who’s coming.
- Make a simple guest list and, if needed, a quick seating chart so you know how far to extend the table and how many chairs you’ll need.
- It also helps you decide who can contribute to the menu. Most guests are happy to bring a dish—they just may not know what to offer unless you guide them.

Thanksgiving Hosting Timeline
Use this loose timeline as a guide and adjust it to fit your schedule and recipes.
One Week Before: Prepare the Shopping List
This is when you outline everything you’ll need for groceries, drinks, table decorations and any household essentials.
- Create a budget-friendly list and stick to it so nothing sneaks up on you at the last minute.
- If guests are staying overnight, add anything that will make their visit more comfortable, such as extra toiletries or favorite snacks.
- Check that you have enough serving dishes, utensils, pots, and pans. If you’re short on anything, consider using disposable tins to keep things simple.
- Make sure you also have coolers and plenty of ice for drinks and any desserts that need to stay chilled. This is where that extra refrigerator in the garage comes in handy! 😁
- Homemade Pie Crusts can also be made a few weeks ahead of time and frozen.
If you like to use a planner, this is a great time to print or download my Simple Thanksgiving Digital Cookbook so everything is in one place.
3-4 Days Before
- Start thawing your turkey in the refrigerator if it isn’t already. Follow my guide on How to Thaw a Turkey Safely for detailed tips.
- Do a big grocery run for everything except last-minute produce or bread.
- Make cranberry sauce, certain desserts, or any sauces that keep well.
- Chop vegetables for stuffing, casseroles, or salads and store them in containers.
- The more chopping and prep you do now, the calmer you’ll feel on Thanksgiving Day.

1-2 Days Before
- Bake pies, galettes, or other desserts.
- Assemble casseroles, stuffing so they're ready to bake.
- If you’re making my Company Mashed Potatoes, go ahead and prep them now. You can also make traditional mashed potatoes a day ahead and warm them in a slow cooker on Thanksgiving morning.
- Set the table, you can do something simple as a vase of flowers from the grocery store or make your own Pumpkin Flower Vase Centerpiece.
- For our Thanksgiving meal I like to use Scripture Place Cards as a way to let everyone know where to sit but also so we can spend a few minutes reflecting on what we're truly grateful for.
- Then lay out all your serving dishes and label them with sticky notes so you know exactly which dish goes where. I also like to set up my buffet table the same way so everything is organized and ready when it’s time to serve.

Thanksgiving Morning
- Preheat the oven and get your turkey started according to my How to Roast a Turkey recipe.
- Take any prepped dishes out of the fridge so they’re not ice cold when they go into the oven.
- Finish any last-minute chopping or salad prep, and put out appetizers or simple snacks for guests.
- As family and guests arrive, don’t be afraid to ask for help with simple tasks like filling water glasses or bringing dishes to the table.

Just before Serving
- Warm the rolls, gravy, and sides, then transfer everything to serving dishes.
- Use warming mats, slow cookers, or a low oven to keep the food hot until everyone is seated.
- Finally, take a deep breath and enjoy what you’ve created.

Simple Ways to Stay Calm on Thanksgiving Day
Hosting is about more than just the food. These small mindset shifts can make a big difference:
- Don’t try to make everything from scratch.
- Use shortcuts like store-bought pie crust, rolls, or whipped topping if they save your sanity.
- Choose a few “must-have” dishes and let the rest be flexible.
- Ask guests to bring a salad, dessert, or appetizer if you feel overwhelmed.
- Clean as you go so dishes don’t pile up.
- Remember that most people are just happy to be together; they’re not judging your gravy.
Give yourself permission to simplify. A relaxed host makes for a happier holiday.
Recommended Kitchen Tools That Make Hosting Easier
You don’t need a kitchen full of gadgets to host Thanksgiving, but a few tools can make the day run much more smoothly:
More InformationMore InformationMore InformationMore InformationMore InformationMore InformationMore Information
Need Even More Help? Grab my Thanksgiving Planner
My Thanksgiving Planner will help you with all the menu preparation plans, main recipes, and desserts:
- Thanksgiving Checklist and Timeline
- Printable Thanksgiving Menu
- Printable Grocery List
- Printable Thanksgiving Cards to use as place cards.
- Printable Recipe Card
- Tips on How to Roast the Perfect Turkey
- Side Dish Recipes and Desserts
Download the FREE Printable Checklist
👉 Grab your free Thanksgiving checklist printable below and start organizing your holiday with confidence.
Simply fill out the form below to get it delivered straight to your inbox. Once you confirm your email address, you’ll receive the printable to download and print at home.
Don't forget to confirm your email address to receive your free printable! Please check your spam or promotions folder for the confirmation email and click the button inside.
Thanksgiving FAQ's
To view the answers, simply click on the down arrow (⬇) next to each question. If you have any other questions not answered here, please leave a comment!
Yes, you can make more than you might think ahead of time. Cranberry sauce, many casseroles, pies, and even mashed potatoes can be made a day or two in advance. Focus on prepping sides, chopping vegetables, and baking desserts before the big day so Thanksgiving morning is calmer.
Keeping food warm is one of the biggest challenges. Use a low oven (around 200°F), slow cookers, and warming mats to hold dishes at a safe temperature. Cover casseroles and sides with foil to keep moisture in, and try to time your turkey so it rests while you finish heating the last few dishes.
Start with a smaller, simpler menu and choose recipes that you feel comfortable making. Use a written timeline, do as much prep as you can ahead, and ask guests to bring one or two items. Most importantly, remember that your family and friends are there to spend time together, not to judge your cooking.
Not at all. It’s better to have a few well-loved dishes than to overwhelm yourself trying to make everything you’ve ever seen on Pinterest. Choose a turkey or main dish, two or three favorite sides, and one or two desserts. Your guests will be happy and you’ll feel much less stressed.





















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