Who doesn't love garlic bread? It's the perfect side dish to any meal, and now you can make it in your air fryer! This recipe for Air Fryer Garlic Bread Recipe is easy, quick, and the bread will come out crispy and delicious.
Garlic bread is a classic that everyone loves, and now you can make it in minutes using your air fryer. No need to preheat the oven or wait forever for it to cook - just pop it in the air fryer, cook and enjoy.
Check out all the other Air Fryer Recipes I know you'll enjoy just as much as this recipe.
Want to Save This Recipe?
Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!
By submitting this form, you consent to receive emails from Walking on Sunshine Recipes.
An air fryer is the perfect way to make garlic bread. The bread will come out crispy and delicious, and you won't have to worry about any grease or oil. Plus, it's a quick and easy way to get your garlic bread fix.
This recipe uses fresh garlic, butter, and herbs or you can use my homemade garlic butter recipe.
The bread is crispy on the outside and soft on the inside. Serve as a side dish or appetizer, or enjoy it as a main course with your favorite dipping sauce. Either way, this air fryer garlic bread is sure to be a hit!
Looking for more Air Fryer Recipes? Try my Air Fryer Appetizers or my Air Fryer Desserts...yum!
Table of Contents
Frozen Garlic Bread in Air Fryer
While this recipe I'm sharing with you today is made with fresh bread, you can also use the air fryer to make your favorite loaf of frozen garlic bread that you purchase in the grocery store:
- Keep the bread frozen until you're ready to cook it. You should not thaw it.
- If you need to, slice the bread in half or in smaller pieces so that it fits in the air fryer basket without overlapping.
- Cook according to the package directions or most recipes call for you to cook for 6-7 minutes or until the bread is browned and crispy.
Helpful Kitchen Tools
DASH Tasti-Crisp™ Electric Air Fryer Oven CookerMore InformationAir Fryer Crisper PlateMore InformationAir Fryer Magnetic Cheat SheetMore Information2-Pack Air Fryer Silicone Pots, 8 InchMore Information
Main Ingredients Needed
Here's a quick overview of the ingredients for this recipe. Find the exact amounts and click the Instacart button to easily add them to your cart – all in the printable recipe card below!
Substitutions and Variations
- You can add mozzarella cheese on top of the bread for a cheesier garlic bread.
- Use a different type of bread and make my Air Fryer English Muffin Garlic Bread recipe!
- Check out my Pepperoni Monkey Bread or Garlic Monkey Bread recipe.
Step-by-Step Instructions
This section includes step-by-step photos and instructions to guide you through the recipe. For the complete printable version, scroll down to the recipe card below.
Step 1: Mix together the softened butter, garlic, parsley, chili flakes, and dried oregano.
Step 2: Once everything is combined, add the grated Parmesan cheese and blend.
Step 3: Slice the baguette.
Step 4: Spread the garlic butter mixture on top of the slices.
Step 5: Preheat the air fryer for 5 minutes at 350°F. Place the baguette slices in the air fryer in a single layer without overcrowding.
Step 6: Cook for 5 minutes or until golden brown and crispy on the outside yet soft in the middle.
Storage Tips
- Store any leftovers in an air-tight container for 2 to 3 days.
- To reheat, simply cook at 350°F for 4 minutes or until heated through.
More Air Fryer Recipes to Love
Try my roast garlic in the air fryer for a fun twist to use on garlic bread.
LOVE this recipe? SAVE it for Later!
❤️Tap the heart icon in the lower right corner to add the recipe to your recipe box for easy access anytime.
If you made it, leaving a star rating or quick review is always appreciated and helps other readers too.
Want to save this printed recipe? The Ultimate Meal Planner & Recipe Binder helps you keep recipes organized in one easy place.
📖 Recipe Card
Air Fryer Garlic Bread Recipe
Ingredients
- 5 tablespoons unsalted butter softened
- 2 tablespoons freshly minced garlic
- 1 tablespoon chopped parsley
- 1 teaspoon chili flakes
- 1 teaspoon dried oregano
- 3 tablespoons freshly grated Parmesan cheese
- 1 large baguette sliced
Method
- Mix together the softened butter, garlic, parsley, chili flakes, and dried oregano.
- Once everything is combined, add the grated Parmesan cheese and blend.
- Slice the baguette and then spread the garlic butter mixture on top of the slices.
- Preheat the air fryer for 5 minutes at 350°F.
- Place the baguette slices in the air fryer in a single layer without overcrowding.
- Cook for 5 minutes or until golden brown and crispy on the outside yet soft in the middle.
- Allow the slices to cool for a few minutes before serving.
Nutrition
Notes
- Store any leftovers in an airtight container for 2-3 days.
- To reheat, bake them in the air fryer for 4 minutes or until heated through.
Comments
No Comments