Who doesn't love garlic bread? It's the perfect side dish to any meal, and now you can make it in your air fryer! This recipe for Air Fryer Garlic Bread Recipe is easy, quick, and the bread will come out crispy and delicious.
Garlic bread is a classic that everyone loves, and now you can make it in minutes using your air fryer. No need to preheat the oven or wait forever for it to cook - just pop it in the air fryer, cook and enjoy.
Check out all the other Air Fryer Recipes I know you'll enjoy just as much as this recipe.
An air fryer is the perfect way to make garlic bread. The bread will come out crispy and delicious, and you won't have to worry about any grease or oil. Plus, it's a quick and easy way to get your garlic bread fix.
This recipe uses fresh garlic, butter, and herbs or you can use my homemade garlic butter recipe.
The bread is crispy on the outside and soft on the inside. Serve as a side dish or appetizer, or enjoy it as a main course with your favorite dipping sauce. Either way, this air fryer garlic bread is sure to be a hit!
Table of Contents
Looking for more Air Fryer Recipes? Try my Air Fryer Appetizers or my Air Fryer Desserts...yum!
Looking for a healthier way to enjoy your favorite fried foods? Enter the air fryer. This incredible kitchen gadget uses hot air to cook food, resulting in a crispy exterior and a tender, juicy interior - all with far less oil than traditional frying methods. Plus, clean-up is a breeze!
Whether you're a cooking novice or a seasoned pro, an air fryer is the perfect tool for making delicious, healthier versions of all your favorite fried foods.
Additionally, air fryers can cook food quickly and evenly, so you'll never have to worry about burnt or undercooked food.
Frozen Garlic Bread in Air Fryer
While this recipe I'm sharing with you today is made with fresh bread, you can also use the air fryer to make your favorite loaf of frozen garlic bread that you purchase in the grocery store:
- Keep the bread frozen until you're ready to cook it. You should not thaw it.
- If you need to, slice the bread in half or in smaller pieces so that it fits in the air fryer basket without overlapping.
- Cook according to the package directions or most recipes call for you to cook for 6-7 minutes or until the bread is browned and crispy.
Helpful Kitchen Tools
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DASH Tasti-Crisp™ Electric Air Fryer Oven CookerMore InformationAir Fryer Crisper PlateMore InformationAir Fryer Magnetic Cheat SheetMore Information2-Pack Air Fryer Silicone Pots, 8 InchMore Information
Main Ingredients Needed
Exact measurements are listed below in the recipe card. Make sure you scroll down to print and save the recipe for later!
Step-by-Step Instructions
Step 1 | Prepare the Garlic Herb Butter
- Mix together the softened butter, garlic, parsley, chili flakes, and dried oregano.
- Once everything is combined, add the grated Parmesan cheese and blend.
Step 2 | Prepare the Bread
- Slice the baguette and then spread the garlic butter mixture on top of the slices.
Step 3 | Baking Instructions
- Preheat the air fryer for 5 minutes at 350°F.
- Place the baguette slices in the air fryer in a single layer without overcrowding.
- Cook for 5 minutes or until golden brown and crispy on the outside yet soft in the middle
Step 4 | Serving Tips
- Allow the slices to cool for a few minutes before serving.
Tried any of my recipes? Let me know in the comments!
Recipe Variations
- You can add mozzarella cheese on top of the bread for a cheesier garlic bread.
- Check out my Pepperoni Monkey Bread or Garlic Monkey Bread recipe.
Make it a Meal
- Serve this recipe alongside any pasta dish that uses my homemade slow cooker homemade tomato sauce and meatballs.
Storage Tips
- Store any leftovers in an air-tight container for 2 to 3 days.
- To reheat, simply cook at 350°F for 4 minutes or until heated through.
Air Fryer Garlic Bread Recipe
The perfect side dish to any meal is this recipe for Air Fryer Garlic Bread made with homemade garlic butter. It's crispy, fast and delicious.
Ingredients
- 5 tablespoons unsalted butter, softened
- 2 tablespoons freshly minced garlic
- 1 tablespoon chopped parsley
- 1 teaspoon chili flakes
- 1 teaspoon dried oregano
- 3 tablespoons freshly grated Parmesan cheese
- 1 large baguette sliced
Instructions
- Mix together the softened butter, garlic, parsley, chili flakes, and dried oregano.
- Once everything is combined, add the grated Parmesan cheese and blend.
- Slice the baguette and then spread the garlic butter mixture on top of the slices.
- Preheat the air fryer for 5 minutes at 350°F.
- Place the baguette slices in the air fryer in a single layer without overcrowding.
- Cook for 5 minutes or until golden brown and crispy on the outside yet soft in the middle.
- Allow the slices to cool for a few minutes before serving.
Notes
- Store any leftovers in an airtight container for 2-3 days.
- To reheat, bake them in the air fryer for 4 minutes or until heated through.
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 112Total Fat: 11gSaturated Fat: 6gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 28mgSodium: 71mgCarbohydrates: 3gFiber: 0gSugar: 0gProtein: 1g
The nutrition information is calculated automatically. I cannot guarantee its accuracy. If this data is important to you, please verify with your trusted nutrition calculator.
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